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Coco-Jam
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Course
Spread, breakfast, jam
Cuisine
Africa, Seychelles
Servings
1
Glass
Ingredients
400
ml
coconut milk
140
g
sugar
1/4
tsp.
salt
Instructions
Mix coconut milk, sugar and salt and boil it in a saucepan, stirring constantly.
Reduce the heat and continue to simmer until the mixture thickens. Stir constantly! This process will approximately take 20 minutes.
Let it cool down.
Put the jam into a clean jar and seal it tightly.
Keyword
Breakfast, Breakfast World, Breakfastworld, Brotaufstrich, Coco, Coconut, Coconut Milk, Frühstück, Jam, Kokos, Kokos-Marmelade, Kokosmilch, Kokosnuss, Marmelade, Seychellen