Pastizzi are crispy dumplings made from a kind of puff pastry, usually filled with ricotta or pea filling, traditionally eaten for breakfast in Malta.
Kimchi is one of the healthiest foods in the world. Here you will find an authentic and simple recipe...
Pan Cubano is a delicious Cuban white bread baked with lard which gives it its typical taste.
Pho Bo is the national dish of Vietnam and known all over the world. The delicious noodle soup impresses with its aromatic broth.
Crispbread was invented in Sweden. No wonder that there are countless varieties and it should not be missing on the breakfast table.
German bread is well known and loved all over the world. Here, I have a recipe for a delicious German crust bread...
Simit are bread rolls made from yeast dough that are sprinkled with sesame. They are typically served for breakfast in Turkey.
Kakaós Csiga are snails made from Danish pastry filled with cocoa. In Hungary they are typically served for breakfast. Here you can find out the recipe:
Chapati are very tasty soft and thin flatbreads. In Tanzania they are often served for breakfast. Here you can find out the recipe:
Kiri Bath is very often served for breakfast in Sri Lanka. Here you will find more about breakfast in Sri Lanka as well as the recipe for Kiri Bath ...