P for Paraguay (Chipa)
Chipa are bread rings that are eaten for breakfast in Paraguay. Here you get the recipe and learn more about breakfast in Paraguay ...
O for Oman (Hummus)
Hummus is a dip made from pureed chickpeas, tahini, olive oil, garlic and spices. It is often eaten for breakfast in Oman.
N for the Netherlands (Ontbijtkoek)
Onbijtkoek is Dutch and means breakfast cake. It is similar to our honey cake. I'll tell you a very tasty recipe ...
L for Laos (Khao Piak Sen)
Khao Piak Sen is a delicious rice noodle soup that is often served for breakfast in Laos. I'll tell you out the recipe here:
K for Kanada (pancakes with blueberry sauce)
Pancakes with maple syrup and blueberry sauce are an indispensable part of the Canadian breakfast table. Here, I will tell you a great recipe:
J for Japan (Asa Gohan)
The traditional breakfast in Japan is called "Asa Gohan". It consists of different components, which I will introduce to you here ...
H for Hong Kong (Congee)
In Hongkong serviert man häufig Congee (Reisporridge) zum Frühstück. Hier geht es zum Rezept und anderen interessanten Infos:
E for Egypt (Foul)
Foul is traditionally eaten for breakfast in Egypt. Here you will find a simple, quick and very tasty recipe.
D for Denmark (Rugbrød)
Rye bread (Rugbrød) can be found on every breakfast table in Denmark. I'll tell you a very tasty recipe.
B for Barbados (Coconut Bread)
Coconut bread is popular for breakfast in Barbados. Here you will find a recipe that is safe for success.